Slot American Roulette By Netent Demo Free Play: Existují různé věci vyzkoušet, počínaje tím, jak mobilní kasino přináší ruletu
  • Respin Casino No Deposit Bonus 150 Free Spins - Pokud cestujete veřejnou dopravou, pak autobusy číslo 8, 16, 16a, 17b a 735 zastavují mimo Gala
  • Dozenspins Casino No Deposit Bonus 150 Free Spins: Crown popřel, že by jejich volba implementovat EFTPOS byla poháněna především potřebou zajistit, aby hráči neopouštěli své herní stoly
  • Kasino hracie automaty zdarma

    Slot Rainbow Riches Free Spins By Barcrest Demo Free Play
    Tether je nejvýznamnější stablecoin na trhu
    Titan Play Casino No Deposit Bonus 150 Free Spins
    To se hraje až s osmi balíčky karet
    Úplný seznam naleznete v podmínkách webu

    Co je hazardní hra cz

    Automaty Aztec Magic Bonanza Zdarma
    A předtím, než budete hrát svou první ruku on-line, můžete zlepšit své finanční výhled tím, že popadne největší uvítací bonus k dispozici, dává okamžitou podporu pro vaše bj bankroll
    Ivip9 Casino No Deposit Bonus 150 Free Spins
    Pod svůdnými ženskými zaobleními online přístroje se ukrývá 5 válcový automat se třemi řádky a fixními liniemi
    Automaty Jurassic World Online Zdarma

    Cuisine of the Wallachian Kingdom

    Wallachian Kingdom is a soubriquet for the Wallachian region in the eastern part of Moravia. This region is known for its beautiful hilly landscape, its folk architecture and mainly for its famous fruit cakes.

    Welcome to the plumdom

    Various Bottles of SlivovitzIf there is an ingredient which could be considered universal for this region, it would most definitely be the plum. If you provide a local with sufficient amount of plums, he will prepare any meal from starters to desserts. And after he is finished, he would probably distil some slivovitz (slivovice).

    Plums are the most plentiful fruit of the Wallachian region. It is no wonder then that our forefathers learned to make the best of it. Apart from the famous plum frgáls, which became a cultural heritage protected by the European Union quite recently, you can taste various plum sauces, plum butter, delicious dumplings with plum filling, baked plums in bacon and so on, but also, of course, the traditional Moravian spirit called slivovice (slíva is one of the Czech words for a plum).

    Another typical representative of local cuisine is the traditional Wallachian cabbage soup called kyselica. The name is derived from the word kyselý which is the Czech for sour. Cabbage can be found across the whole area of Czech Republic and is one of the most important ingredients which, together with potatoes, is also a necessary ingredient for preparing really good kyselica.

    This soup is so popular among housewives and cooks that there are competitions for the best kyselica in the region and it has been awarded as the best traditional dish of all Wallachia. The winner made this soup with rabbit meat and used a recipe she found in her grandmother’s closet. Traditionally, this soup is made with sauerkraut, potatoes, caraway and sour cream. The taste is then enriched by a Wallachian sausage or smoked meat and spiced with garlic and marjoram.

    Sweet treasure

    poppy seed frgalThe famous Wallachian cake called Frgál is a type of sweet bread with rich fruit topping and streusel. The fruit used for frgáls comes, of course, from the local resources and these cake-like breads are usually made with plums, pears, blueberries or apples. As a variant to fruit we can have also walnut, poppy seed or curd cheese. If you cannot decide which one to choose, you can have variations of two or four different toppings on one large cake. It surely no surprise that frgál goes so well with coffee.

    The region is also known for its cheese production by small farmers who make their products the old way in their own households, and for slivovice which has served as a universal cure and spirits raiser for generations. Local cuisine consists of food from people’s own resources and the range of fresh goods is quite diverse. Spending time in this region is not only delightful but, thanks to its landscape, vast forests, clean environment and tasty cuisine, also quite healthy.


    Comments

    One response to “Cuisine of the Wallachian Kingdom”

    1. […] self-proclaimed himself as king of Wallachia. But the real treasure of this region resides in its cuisine. Kyselica is traditional cabbage soup of Wallachia consisting of potatoes and sauerkraut and smoked […]

    Leave a Reply

    Your email address will not be published. Required fields are marked *