Beef recipes
Svickova na smetane – Beef Sirloin with Cream Sauce
Serves: 8
Time: 3 hours
Difficulty: hard
Czechs love heavy sauces with dumplings. Svíčková na smetaně (sirloin with cream sauce) is the most popular sauce of Czech cuisine. Tender meat with heavy sweet sauce is a challenge to every cook. To exaggerate, […]
Czech Meatloaf – Sekaná
Serves: 6
Time: 1h 30 minutes
Difficulty: easy
Sekaná is favourite Czech meal, but also favourite in other countries across the world. Today we bring classic easy Czech meatloaf recipe, but you can come across filled meatloaf with gherkin, sausage and egg.
Prague Goulash
Serves: 6
Time: 2 hours
Difficulty: intermediate
Goulash is originally Hungarian recipe, where under this name represents a soup. Czech goulash is more similar to Hungarian pörkelt. Commonly made from beef or pork, but during hunting season venison goulash is also served. […]
