Tag: czech cuisine
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Cuisine of the Wallachian Kingdom
Wallachian Kingdom is a soubriquet for the Wallachian region in the eastern part of Moravia. This region is known for its beautiful hilly landscape, its folk architecture and mainly for its famous fruit cakes.
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The Magic of Silesian Cuisine
The Silesian cuisine is quite rich regional cuisine of the northern part of Moravia and the area of southern Poland near the borders with Czech Republic. Local cuisine is influenced heavily by Polish and German cookery but also by Pomeranian and East-Prussian regional cuisine. Some of the specialities which have origin in the Silesian region…
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Magdalena Dobromila Rettigová and her legacy
Every country has its culinary tradition and typical cuisine. Family and national recipes are passed on from generation to generation similarly as folklore stories. These recipes contribute largely to the national identity and are treasured accordingly. As well as folklore tales have their collectors, so do traditional recipes; and as well as collectors of tales,…
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Typical Czech Cuisine
Czech cuisine is famous for its varieties of meat, which plays the main role on a plate, and further for the variety of delicious sauces, dumplings and soups.